A picture of Falhari Apple🍎pakoda (shivratri special).

Falhari Apple🍎pakoda (shivratri special)

Kanchan Sharma @cook_14538232

#shivratri
This is my innovative dish and it's really very tasty and yummy.with Caramelized apple Khatti, meethi, namkeen flavors.

#shivratri
This is my innovative dish and it's really very tasty and yummy.with Caramelized apple Khatti, meethi, namkeen flavors.

Falhari Apple🍎pakoda (shivratri special)

Kanchan Sharma @cook_14538232

#shivratri
This is my innovative dish and it's really very tasty and yummy.with Caramelized apple Khatti, meethi, namkeen flavors.

#shivratri
This is my innovative dish and it's really very tasty and yummy.with Caramelized apple Khatti, meethi, namkeen flavors.

Saved

Ingredients

3-4apple
1 cupwater chestnut flour
2 tbsp sago flour
2 tbsp sama rice flour
1 tspblack pepper powder
rock salt as per test
Oil for frying

Saved

Steps

1

Firstly peel the apple And cut into cubes.Keep aside.
2

Take a bowl add all flour, black pepper powder, salt and mix it well. Add water and prepare batter with medium consistency.
3

Heat the oil on medium heat. Dip apple cubes into the batter from all sides. And fry it until the pakodas get nice golden colour. Once done remove from oil, take it out a tissue paper.
4

Now apple pakodas are ready to serve.

Saved

Cooksnaps

Saved

Kanchan Sharma @cook_14538232

on March 11, 2019 05:02

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