Originally published on Cookpad Egypt as كوكيز شوكليت
Steps
- 1
Beat the brown and white sugars with the butter, then add the egg and vanilla and beat again.
- 2
Mix the dry ingredients together and add them to the previous mixture, beating until it forms a dough.
- 3
Chill in the refrigerator for 5 minutes to firm up for shaping.
- 4
Add the chocolate chips and walnuts, knead by hand, shape into balls, flatten slightly, and place on a baking sheet lined with parchment paper, spaced apart to allow for spreading. If desired, add colored chocolate and walnuts on top.
- 5
Bake in the oven at 350°F (180°C) for 15 minutes until lightly browned on the bottom. Enjoy!
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