Set your ingredients ready

Sieve your flour and baking powder, set it aside

Break,whisk egg,set it aside

Greese ur cake pan and set it aside

Now,cream your butter with your hand or wooden spoon till fluffy and off white in a high speed

Gradually add egg andmix

Add flavour to it

Then lastly,fold in your flour in a vry low speed,pls dnt mix it with force after adding the flour nd make sure u mix it well

Then,pour in your greese baking pan and bake