Steps
- 1
Set your ingredients ready
- 2
Sieve your flour and baking powder, set it aside
- 3
Break,whisk egg,set it aside
- 4
Greese ur cake pan and set it aside
- 5
Now,cream your butter with your hand or wooden spoon till fluffy and off white in a high speed
- 6
Gradually add egg andmix
- 7
Add flavour to it
- 8
Then lastly,fold in your flour in a vry low speed,pls dnt mix it with force after adding the flour nd make sure u mix it well
- 9
Then,pour in your greese baking pan and bake
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