Sushila recipe
#goldenapron - sushila is an amazing dish made from a simple puffed rice . This is a popular snack from Maharashtra and Karnataka . It is a good option for evening breakfast and morning breakfast
Sushila recipe
#goldenapron - sushila is an amazing dish made from a simple puffed rice . This is a popular snack from Maharashtra and Karnataka . It is a good option for evening breakfast and morning breakfast
Open in Cookpad AppSteps
- 1
Take the puffed rice in a bowl
- 2
Wash them well for 2-3 times
- 3
Drain the water, cover and keep it aside
- 4
Heat a pan on medium heat. Add oil add ground nuts
- 5
Fry them until they turn reddish
- 6
Take out the fried ground nuts and Keep them aside. Add mustard seeds in the same oil let it pop up
- 7
Add cumin seeds let it spluter
- 8
Add curry leaves green chilli and chopped onion mix it well
- 9
Add salt mix it
- 10
Cover and cook for 8-10 minutes.
- 11
Add Turmeric powder
- 12
Mix and soaked puffed rice with fork and add in the pan add coriander leaves
- 13
And cook on low heat for 2 minutes
- 14
Sushila is ready now it's serve quickly
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