Red cabbage Sandwich:

Name: Red cabbage Sandwich:
Cuisine: Indian
Ingredients: 2 cups Shredded red cabbage; 1 big Onion; 2 tablespoons Garlic mayonnaise; 2 tablespoons Honey mayonnaise; 1 teaspoon American mustard; 1-2 tablespoons Hung curd (to adjust the consistency); 1 tea spoon Oregano; 1-2 teaspoons Tomato ketchup; 1/2 teaspoon Red chilli flakes; 2 tablespoons Grated cheese; 1 loaf Bread of your choice; as required Butter – to apply while roasting

Shrikripa @cook_13882505

#sandwich
Red cabbage or purple cabbage? This vegetable has an identity crisis. Red or purple, it is one and the same and this vegetable has numerous health benefits as well. It is a cruciferous vegetable and can be consumed both raw and cooked.
It is a power house of Vitamins, Minerals such as Iron and calcium and dietary fiber . I normally avoid buying cabbages, due to it's high pesticide content. Now a day, we do get organic cabbages here in Bangalore. Hence, there is an opportunity to have this beautiful veggie in a raw form as well. When we were shopping, my daughter remembered my Red cabbage sandwich, which I used to prepare for her when she was small and asked me to prepare the same. So, picked up and made this sandwich.

#goldenapron 2nd recipe Date 12th March 2019

Shrikripa @cook_13882505

#goldenapron 2nd recipe Date 12th March 2019

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Ingredients

2 cups Shredded red cabbage
1big Onion
2 tablespoons Garlic mayonnaise
2 tablespoons Honey mayonnaise
1 teaspoonAmerican mustard
1-2 tablespoons Hung curd (to adjust the consistency)
1 tea spoonOregano
1-2 teaspoons Tomato ketchup
1/2 teaspoonRed chilli flakes
2 tablespoons Grated cheese
1 loaf Bread of your choice
as requiredButter – to apply while roasting

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Steps

1

Take one bowl, put shredded cabbage, chopped onion, garlic mayo, honey mayo, American mustard and hung curd. Mix nicely.
2

Now mix in Oregano, chilli flakes, tomato ketchup and grated cheese. Mix and make a spreadable mixture. Now your sandwich stuffing is ready.
3

Take one slice of bread, spread this mixture and close another bread slice over this.
Apply butter on both the slices at outer side and keep it in a pre-heated sandwich maker.
4

When outer surface becomes light brown, remove and proceed to make remaining sandwiches.
If you want an extra zing, you can serve this with tomato ketch up or as it is.