First boil milk and sugar, and simmer it for 10-15 mins. It will make it thick. Now put it in the refrigerator to make it chill.

Now boil basil seeds and falooda sev until they are cooked.

Now to make falooda take a glass add basil seeds, falooda sev, mango jelly.

Then take out milk from refrigerator and add to it.

Now add rose syrup, then ice cream scoops to it and garnish it with raisins.