A picture of Chapati.

Chapati

Ruth Matutu @Mresh

I always remember to take photos after am done.

I always remember to take photos after am done.

Chapati

Ruth Matutu @Mresh

I always remember to take photos after am done.

I always remember to take photos after am done.

Saved

Ingredients

2 CupsFlour
PinchSalt
to tasteSugar
Grated Carrots
Jug of water
Oil

Saved

Steps

1

Mix all dry ingredients together
2

Incorporate Water to the mixture
3

Knead Flour, add oil let it rest for 30min
4

Roll the flour into 1 big circle then cut into small desired pieces
5

Roll the individual pieces,and fry on the pan.
6

Serve with your desired accompaniment.

Saved

Cooksnaps

Saved

Ruth Matutu @Mresh

on March 13, 2019 10:17

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