Asparagus twists

Name: Asparagus twists
Cuisine: British
Ingredients: Asparagus tips; Strips pancetta or bacon; Roll of puff pastry; Egg for glazing; Black pepper

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Oh these are so good! I love asparagus made this way! #starter

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

Italy

Oh these are so good! I love asparagus made this way! #starter

Saved

Ingredients

Asparagus tips
Stripspancetta or bacon
Roll of puff pastry
Egg for glazing
Black pepper

Saved

Steps

1

Wash and dry the asparagus. Place on a baking tray. Wrap each one in pancetta or bacon
2

Wrap again in strips of pastry making a nice twist effect. Glaze with beaten egg. Sprinkle with black pepper
3

Bake at 180 for about 20 mins. Enjoy :)

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Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy

on March 18, 2019 12:32

Italy

Cookpad UK member and ambassador living in Italy.Check out my website! www.angiesitalianhomecooking.comGo follow me on...Instagram: angies_italian_cookingI love food, I love cooking. I've learnt how to cook different things but especially how to cook Italian food. I've been living in Italy for a number of years now. My Italian husband approves of my cooking so I can't be too bad in the kitchen! If anyone has a question or recipe request, feel free to ask :) I aim to share my Italian cooking, entwined with a few other recipes. If you bookmark my recipes, please give me a like or a comment. Thanks :) Fluffy XXX