Wash a cup of rice and boil with little water and salt.

Soak chicken in salt water for an hour.

After an hour,remove from water and clean with pepper towel sprinkle curry n thyme on it, rub in well and deep fry.

Pour squeezed orange in a frying pan, add a drop of vinegar, sweet pepper, a drop of soy sauce, Yagi and a pinch of sugar boil for 2 minute.

Add a spoon of corn starch in a bowl, mix with a drop of water and pour into sauce stir together n remove heat.

Coat d fried chicken with the sauce, place on a baking tray and grilled for 2minutes.

Serve with rice and pour the remaing sauce on it,garnish with spring onions.

Done.