Steps
- 1
Take a deep jar add lassi and besan and blend it with blender.
- 2
Cook on high flame for 5 minutes after that lower the flame low and cook it again for 15 minutes.
- 3
Other side take a pan heat oil add cumin seeds crackle it add onion,potato and green chilli.Now add salt, turmeric, red chilli powder.
- 4
Cook again for 5 minutes and then add boiled kadhi and coriander leaves mix it well.
- 5
Cook for 5-6 mins. Serve with rice.
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