Potato & green chickpeas veg

Potato & green chickpeas veg
Steps
- 1
Firstly peel the green chickpeas and wash them & cut paneer into cubes.
- 2
Take a pressure cooker add oil heat it and add cumin seeds and crackle it.
- 3
Add onion,tomato,garlic,ginger paste and saute for 3-4 min.
- 4
Add spices and mix nicely.
- 5
Saute for 4 min.
- 6
Add potato,chickpeas,paneer cubes and saute for 3 min.
- 7
Now put required water and close the lid of cooker and cook till one whistle.
- 8
Now it's ready and sprinkle garam masala.
Similar Recipes
More Recipes
-

Dave Vishakha
-

Garima Mayur Mangwani -

Dave Vishakha
-

Sanuber Ashrafi
-

Hakka noodles with ground chicken
Sarvat Hanif
-

Sarah -

🥗 Creamy Lemon Yogurt Dressing Salad | Fresh, Zesty & Homemade 🍋🌿
Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Persian Khamse Angoor (Khamse Pateh) – Sugar-Free Grape Preserve
Fateme Persian Kitchen
-

Zireh Joosh (Joojosh) – Traditional Persian Cumin Dessert from Lorestan
Fateme Persian Kitchen
-

Traditional Persian Dargaz-Style Chicken Yakhni (Caramelized Onion Chicken)
Fateme Persian Kitchen
-

CoolJewel
-

Crock Pot Girl 🤡
-

Crock Pot Girl 🤡
-

Double Drunk Borracho Beans (Instant Pot)
Chef Weird Beard
-

Shanda
-

Neetu Gupta
-

Fatimah Abdullahi
-

Satya Jha
-

suman batra -

pinky rajpal
-

deepa
-

Sabina Tabassum
-

Chaitali Chechani
-

Colourful chocolate coconut gujiya
Satya Jha
-

Dhaba style punjabi jeera aloo
Sabina Tabassum



Comments