Steps
- 1
Make a dough of maida and water,Then take a small ball of dough and roll it and cook it on a hot tawa as we cook a chapati
- 2
Then take a pan and add water to it and add salt, turmeric,red chilli powder,and allow that to heat up until the Maggi absorb all the water
- 3
Then take that roti and spread some tomato sauce to it and add the cooked Maggi and cheese cubes and some mozrella cheese to it
- 4
And roll them properly and serve it with tomato sauce
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