Magic Mushroom Sauce

Name: Magic Mushroom Sauce
Total time: 600 s
Yield: 4-6 servings
Cuisine: American
Ingredients: 2 cups mushrooms chopped; 1/3 cup green onions; 1/4 cup butter; 1/4 cup red wine; 2 cups beef broth; 1 tbspn flour; 1 tspn salt; 1/2 tspn thyme

Chef Weird Beard @ChefWeirdBeard

San Antonio, Texas

Ok, so the mushrooms won’t make you feel funny, but this sauce is magical; it can be used on burgers, steaks, mashed potatoes and more!

Chef Weird Beard @ChefWeirdBeard

San Antonio, Texas

Ok, so the mushrooms won’t make you feel funny, but this sauce is magical; it can be used on burgers, steaks, mashed potatoes and more!

Saved

Ingredients

10 min prep, 20 cook time

4-6 servings

2 cupsmushrooms chopped
1/3 cupgreen onions
1/4 cupbutter
1/4 cupred wine
2 cupsbeef broth
1 tbspnflour
1 tspnsalt
1/2 tspnthyme

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Steps

10 min prep, 20 cook time

1

Chop and sauté mushrooms 🍄 with butter on medium heat in sauce pan for about 5 minutes
2

Chop and add green onions and thyme, sauté until mushrooms are soft and whites of green onions are clear
3

Add red wine, reduce
4

Mix flour with beef broth, add to sauce pan and bring to boil
5

Add salt 🧂reduce heat, and stir until thick.
6

DONESKIES! We used ours on sliders. Take a photo and let everyone know how you used it!