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Siomay/dimsum
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A picture of Siomay/dimsum.

Siomay/dimsum

Anet Syanet
Anet Syanet @cook_16386197
Indonesia

absolutely easy. Just steam and egg free!

absolutely easy. Just steam and egg free!

Read more

Siomay/dimsum

Anet Syanet
Anet Syanet @cook_16386197
Indonesia

absolutely easy. Just steam and egg free!

absolutely easy. Just steam and egg free!

Read more
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Ingredients

8 servings
  • 1 cuptapioca starch
  • 4shrimps and minced
  • 100 gchicken minced
  • 1small cayote and blend
  • 1/2onion and chopped
  • 2scalion and chopped
  • 1 tbspsalt
  • 1 tsppepper
  • 1 tspsugar
  • 1 tbspsesame oil
  • 25wonton wrappers
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Steps

  1. 1

    Mixed all the ingredients. I used fork

    A picture of step 1 of Siomay/dimsum.
  2. 2

    Put 1 tbsp the ingredients into wonton wrapper and wrap it.

    A picture of step 2 of Siomay/dimsum.
  3. 3

    Set steamer until it boiled and put all siomay or dimsum. Cook for almost 30 minutes.

    A picture of step 3 of Siomay/dimsum.
  4. 4

    Tadaaa! this is it dimsum siomay ready to serve

    A picture of step 4 of Siomay/dimsum.
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Copied!

Anet Syanet
Anet Syanet @cook_16386197
on March 28, 2019 10:59
Indonesia
I'm from Indonesia and i love to cooked for everyone 🤩
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Comments (2)

Maureen 😀
Maureen 😀 @Moe131
March 28, 2019 11:38
Hi Welcome to Cookpad 😀
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