Cheese And Chives breadsticks

An easy quick savoury snack to keep the guests munching #savourycontest
Cheese And Chives breadsticks
An easy quick savoury snack to keep the guests munching #savourycontest
Steps
- 1
Preheat the oven at 180°C.
- 2
Lightly flour the work surface. Unroll the pastry and brush both sides with butter.
- 3
Sprinkle the herbs, grated cheese and sour cream and chives all over the 1 side of the pastry, press it down to stick.
- 4
Using a pizza cutter or knife, cut the pastry into strips (I got 15 strips).Fold each strip over. Hold the strips on both ends and twist in opposite directions to form twirls.
- 5
Place the bread sticks onto a lightly greased tray or use parchment paper. Sprinkle the butter seasoning on all the sticks and bake in the oven for about 20/30mins or till golden brown, turning them over to brown on both sides.Leave to cool. Enjoy with your favourite dip.
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