Spinach moong soup
Steps
- 1
Wash dal and pressure cook with salt and Turmeric powder in it.
- 2
Chop spinach leaves in long strips while dal is cooking
- 3
When the dal is done add chopped spinach leaves in it. Let it boil for 5-7 minutes more.
- 4
Now transfer this in a bowl add cream and butter to it before serving.
- 5
Enjoy !
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