Turkish Pastries

Name: Turkish Pastries
Yield: 6 people
Cuisine: American
Ingredients: 1 cup warm milk; 1/2 cup warm water; 2 tbsp yoghrt; 1 tbsp instant yeast; 1 tbsp sugar; 1/4 cup vegetable oil; 4 cups flour gradually. Up to 5 cups; 1 tbsp salt; 1/2 kg cheese; 1 tbsp dried mint; 1 tbsp dried red pepper

Sarsoora @cook_16515509

Dubai, UAE.

Turkish Pastries

Sarsoora @cook_16515509

Saved

Ingredients

6 people

Dough
1 cupwarm milk
1/2 cupwarm water
2 tbspyoghrt
1 tbspinstant yeast
1 tbspsugar
1/4 cupvegetable oil
4 cupsflour gradually. Up to 5 cups
1 tbspsalt
Filling
1/2 kgcheese
1 tbspdried mint
1 tbspdried red pepper

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Steps

1

Mix dough ingredients.
2

Put a little oil on top of dough, cover it and leave it to rest for 40 mins.
3

Cut into 11 if possible pieces. Cover and leave them to rest for 10 minutes.
4

Mix the filling.
5

Spread dough with a little flour. Place filling in the middle (2 tbsp) and close properly.
6

Spread it again and repeat for each piece of dough.
7

Place on frying pan and wait for it to cook.