Boil the milk till it become dry.

In this milk add wheat flour, baking powder, baking soda and 1/2 teaspoon oil and make a dough. From this dough make balls and then fry them on low flame till they become golden brown.

Take a pan,add sugar in the water and boil it,also add cinnamon powder and safron.boil the syrup till sugar dissolves. Now add fried balls in the sugar syrup and rest them for 2 hours and serve the gulab jamun.