Chicken sukha

Name: Chicken sukha
Cuisine: Indian
Ingredients: 500 gm Chicken breast pieces; 2 cups curd; 1 tbsp ginger garlic paste; 1 tbsp turmeric powder; 2 tbsp kashmiri red chilli powder; 1 tbsp black pepper; 1 tbsp cumin powder; 1 tbsp black salt; 1 tsp Chat masala; as needed Oil; as per taste Salt; 1 tsp Red Food colour; 1 Capsicum; 1 Onion

Partha @cook_16561707

Ahemdabad, Gujurat

#summerlove
It's a dish which has less spices and still has lots of flavour. In summer as we want to eat less spicy food , you can have it in your meal.

Partha @cook_16561707

Ahemdabad, Gujurat

#summerlove
It's a dish which has less spices and still has lots of flavour. In summer as we want to eat less spicy food , you can have it in your meal.

Saved

Ingredients

500 gmChicken breast pieces
2 cupscurd
1 tbspginger garlic paste
1 tbspturmeric powder
2 tbspkashmiri red chilli powder
1 tbspblack pepper
1 tbspcumin powder
1 tbspblack salt
1 tspChat masala
as neededOil
as per tasteSalt
1 tspRed Food colour
1Capsicum
1Onion

Saved

Steps

1

Marinate chicken breast pieces with curd, big pieces of onion,capsicum, turmeric, red chilli powder, cumin, salt, ginger garlic paste, black pepper, chat masala,food colour for 45-60 min.
2

Heat oil in a pan and add the marinated chicken and veggies.
3

Cook it for 20 min then it's ready.
4

Add little bit of black salt when you serve.