Steps
- 1
Firstly wash the brinjal and make a cut between but don't separate them. roast it on high flame.
- 2
Then peel off the brinjal and mash it.
- 3
Cut onions & tomatoes finally.
- 4
Take a wok add oil heat it add green chilli.
- 5
Add onions,tomatoes and saute for 2-3 min.
- 6
Add all spices in it and saute for 4-5 min.
- 7
Add roasted brinjal in it and mix well.
- 8
Now cook for 4 min.
- 9
Serve it hot.
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