Open in Cookpad AppSteps
- 1
Firstly wash the brinjal and make a cut between but don't separate them. roast it on high flame.
- 2
Then peel off the brinjal and mash it.
- 3
Cut onions & tomatoes finally.
- 4
Take a wok add oil heat it add green chilli.
- 5
Add onions,tomatoes and saute for 2-3 min.
- 6
Add all spices in it and saute for 4-5 min.
- 7
Add roasted brinjal in it and mix well.
- 8
Now cook for 4 min.
- 9
Serve it hot.
Similar Recipes
More Recipes
-
-
-
Cowpea / Black-Eyed Beans Zero Oil Cold Chaat Salad
-
-
Quick & Easy Shrimp Shish Kebabs
-
Lichu Lonka Sherbet (Lychee Mirchi Sherbet)
-
Brad's Garlic Chipotle Shrimp Street Tacos
-
-
-
-
Cherry Dr. Pepper Glazed City Ham
-
-
-
-
suman batra -
-
Red Kidney Beans Salad/Rajma Salad
-
-
White spaghetti and macaroni with tomato sauce
-
-
-
-
https://cookpad.wasmer.app/us/recipes/8056941
Comments