Orange peel buns

Name: Orange peel buns
Total time: 3600 s
Yield: 6 servings
Cuisine: Kenyan
Ingredients: 400 g flour; 2 tbs butter; 2 tbs sugar; 11/2 tbs instant yeast; 1/2 tap salt; 2 heaped tbs mixed peel; 11/2 cups warm milk; 1 egg beaten

fay Chege @faychege

I had some mixed peel in the house so I experimented on bun. Turned out yummy

fay Chege @faychege

I had some mixed peel in the house so I experimented on bun. Turned out yummy

Saved

Ingredients

1 hr

6 servings

400 gflour
2 tbsbutter
2 tbssugar
11/2 tbsinstant yeast
1/2tap salt
2heaped tbs mixed peel
11/2 cupswarm milk
1egg beaten

Saved

Steps

1 hr

1

In a large bowl combine all the first six ingredients. Make a well in the centre add the milk begin with the one cup then gradually add the half. Mix to form a soft dough oil the bowl and the outside of the dough cover with clingfilm place in a warm place to rise.
2

Once the dough has risen knead a little then form balls and place on a baking tray spacing to rise a second time. Brush with the beaten egg and bake at 190°c for 25-30 min.