
Nepali Momo
My take on a Nepali pot sticker.
Steps
- 1
Cut chicken into chunks.
- 2
Place everything into food processor until combined and chicken is ground.
- 3
Fill pot sticker wrappers with about 1 1/2 tsp of filling.
- 4
Using a steamer of some sort lined with oiled parchment paper place Momo into steamer and steam for 5 - 7 minutes.
- 5
Wet edges and crimp all the way around until sealed.
- 6
Serve with chutney or eat by itself!
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https://cookpad.wasmer.app/us/recipes/8119860





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