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Vegetarian's Uttapam Pizza with broccoli & mozzarella
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A picture of Vegetarian's Uttapam Pizza with broccoli & mozzarella.

Vegetarian's Uttapam Pizza with broccoli & mozzarella

Anita aggrawal
Anita aggrawal @cook_13273715
I'm from Punjab (India)

#Mumbai street food
Mumbai street food is famous and't only in India yet all over the world..It's very difficult to share that which food is most popular..'m going to share a combination of two dishes Uttapam & pizza i.e uttapam pizza..uttapam is going to remove the challenge of having a pizza base when thinking about preparing a pizza

#Mumbai street food
Mumbai street food is famous and't only in India yet all over the world..It's very difficult to share that which food is most popular..'m going to share a combination of two dishes Uttapam & pizza i.e uttapam pizza..uttapam is going to remove the challenge of having a pizza base when thinking about preparing a pizza

Read more

Vegetarian's Uttapam Pizza with broccoli & mozzarella

Anita aggrawal
Anita aggrawal @cook_13273715
I'm from Punjab (India)

#Mumbai street food
Mumbai street food is famous and't only in India yet all over the world..It's very difficult to share that which food is most popular..'m going to share a combination of two dishes Uttapam & pizza i.e uttapam pizza..uttapam is going to remove the challenge of having a pizza base when thinking about preparing a pizza

#Mumbai street food
Mumbai street food is famous and't only in India yet all over the world..It's very difficult to share that which food is most popular..'m going to share a combination of two dishes Uttapam & pizza i.e uttapam pizza..uttapam is going to remove the challenge of having a pizza base when thinking about preparing a pizza

Read more
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Ingredients

4-6servings
  • Fo' uttapam / pizza base
  • 1 cupSemolina/ rava/ suji
  • 1 cupCurd
  • 2 pouchEno fruit salt
  • 1/2 tbspSalt
  • For pizza topping
  • 1/2Chopped Red bell pepper
  • 1/2Chopped Yellow bell pepper
  • 1Shredded Carrot
  • 1/4 cupBoiled Sweet corns
  • 2 cubesBroccoli diced in very small
  • 1Tomato deseeded
  • 3-4Olives sliced
  • as neededMozzarella cheese small cube
  • Spices -
  • 1/4 tbspSalt for sprinkling
  • 1 pinchBlack pepper
  • 1 pinchCayenne pepper
  • 1/4 tbspGaram masala powder
  • Other ingredients_
  • 2 tbspSchezwan sauce
  • 2 tbspClarified butter/olive oil
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Steps

  1. 1

    Pre prepration -we have to make a batter fo' uttpam and need diced/chopped veggies fo' our pizza topping

  2. 2

    Take a big sized bowl..add samolina and curd in it and mix together very well..give a rest of 15 -20 minutes to the batter to get fluffy

    A picture of step 2 of Vegetarian's Uttapam Pizza with broccoli & mozzarella.
  3. 3

    Add salt and Eno fruit salt..give a quick mix and check the consistency of the batter..it should be slightly running

  4. 4

    Take a big kadai and pour a glass of water in it and place a bowl in the kadai..gas on

  5. 5

    Grease a steel plate and grease with little bit of ghee /oil and spread uttpam batter on it

    A picture of step 5 of Vegetarian's Uttapam Pizza with broccoli & mozzarella.
  6. 6

    Place the plate in the kadai on bowl and cover with a lid..let it to cook for 10-15minutes at low heat..heat off and let it cool down

  7. 7

    Remove the uttpam from the plate

  8. 8

    Heat a non stick skillet/tawa and grease it and place the Uttpam on it..spread schezwan sauce, chopped veggies along with boiled sweet corn on it..sprinkle salt, black pepper, cayon powder, garam masala over it then grate some mozzarella cheese on top

  9. 9

    Let it to cook with veggies by covering with a lid till mozzarella cheese melts completely..flame off

    A picture of step 9 of Vegetarian's Uttapam Pizza with broccoli & mozzarella.
  10. 10

    Yo'r uttpam pizza is done..cut in triangular pieces with the help of a pizza cutter or a knife

  11. 11

    Serve hot with ketchup it's SO YUMMY

  12. 12

    'have skipped onion due to navratri..can add one small chopped onion

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Anita aggrawal
Anita aggrawal @cook_13273715
on April 12, 2019 17:05
I'm from Punjab (India)
I have my love n passion about cooking..I'm on you tube n on fb in "cookpad community" alsoMy latest 🔗 link on you tube about "Raksha Bandhan "special is
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