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Swanjana
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A picture of Swanjana.

Swanjana

Anju Gijwani
Anju Gijwani @cook_13871055

Swanjana

Anju Gijwani
Anju Gijwani @cook_13871055
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Ingredients

  • 1/4 cupswanjana
  • 1/4 cupPeas
  • 1/4onion
  • 100 gmcurd
  • 1/2 tsp salt and red pepper
  • 1/4 tspturmuric powder
  • As neededGreen coriander
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Steps

  1. 1

    Put swanjana in hot water at night

  2. 2

    Next day wash it twice and heat it in cooker for 10-15 minutes

  3. 3

    Then mix the onion

  4. 4

    Thena add matar in it

  5. 5

    Mix all the content and then mix curd and red pepper and haldi

  6. 6

    Mix all the content again AND DECORATE IT WITH GREEN CORIANDER

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Anju Gijwani
Anju Gijwani @cook_13871055
on April 15, 2019 06:08

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