#appetizer#teamAlpha#5coursemealrecipeteamcontest#LuhyaLocalDish
Chicken wings aren't taken as pieces of "meat" but appetizers in parts of Luhya land, (mostly in my home🤣🤣🤣). We choose to prepare them alone as an appetizer, as you await the main meal (now the chicken).
This one will leave you yearning for more as you salivate while waiting for the main meal/dish to be served.
Please Note: preferred mostly to use plain chicken wings. I used the upper parts of two chicken, the parts with the wings to get quantity, 😜.
Enjoy😘.
#appetizer#teamAlpha#5coursemealrecipeteamcontest#LuhyaLocalDish
Chicken wings aren't taken as pieces of "meat" but appetizers in parts of Luhya land, (mostly in my home🤣🤣🤣). We choose to prepare them alone as an appetizer, as you await the main meal (now the chicken).
This one will leave you yearning for more as you salivate while waiting for the main meal/dish to be served.
Please Note: preferred mostly to use plain chicken wings. I used the upper parts of two chicken, the parts with the wings to get quantity, 😜.
Enjoy😘.
Open in Cookpad AppSteps
- 1
Cut the wing parts into reasonable piece sizes. Being a kienyeji chicken, boil it with little water and salt for 20 to 30 minutes. Sorry I missed to take photos.
- 2
Cut your onions and fry them till soft, add your chicken and fry them in low heat till you get your desired brown colour, add on to the chicken the honey and cook for another 5 to 8 minutes. They are now ready to be served as you await the next course of your meal. Enjoy😘
Cooksnaps
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