Recipe number one , I will be doing this recipe again using different ingredients, later on.My kids love chili and Mac and cheese why not put them together.... I was craving chili on a rainy summer day and I also wanted some goulash so I put this together....

first time making this and it turned out great ~(o.o)~

Easy meal for even the pickiest of eaters!

This is just a simple macaroni and cheese recipe made from scratch. I like to top my mac and cheese with sweet Italian sausage or white mushrooms before loading it with even more cheese and baking it in the oven

This is a My Daily Moment recipe and is really good! The picture is of it cold, not warm and gooey like it should be. It is good cold, by the way.

Three cheeses!

Turned out pretty good could use less flour and add more salt and pepper

This is a quick, creamy macaroni and cheese with a little extra. Adding the sausage, peppers and onions makes this a full meal. Experiment with different types of cheese that melt well: cheddar gouda, fontaine, provolone, swiss, gruyere, muenster, jack, etc. I used gouda in the pictures.

I served this with tuna sliders it was a hit.

I grew up eating a certain boxed mac and cheese. Never real homemade macaroni. I didn't understand what the big deal was until I tasted my former mother in-law's. Hers was AMAZING! I have been trying for years to get mine to be somewhere close to hers but to no avail. So I decided to ask around (couldn't ask my ex mother in-law) and after many holidays of trying different combinations, I think we've found the winning recipe! My family loved it so much this past Thanksgiving I had to make another pan of it today (3 days after thanksgiving!) I hope everyone else likes it too