Avocado Pasta

Name: Avocado Pasta
Yield: 2 servings
Cuisine: British
Ingredients: 1 . Pasta - 3 cups; 2 . Avacoda - 1/2 peeled; 3 . Garlic - 2 cloves; 4 . Coriander - handful chopped; 5 . Lime - 1/2 tbsp; 6 . Olive oil - 1 tbsp; 7 . Salt; 8 . Egg - 1 fried; as needed and pepper -; 9 . Cheese - as needed

Prasel @cook_prasel

Avocado Pasta

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Ingredients

2 servings

1. Pasta - 3 cups
2. Avacoda - 1/2 peeled
3. Garlic - 2 cloves
4. Coriander - handful chopped
5. Lime - 1/2 tbsp
6. Olive oil - 1 tbsp
7. Salt
8. Egg - 1 fried
as neededand pepper -
9. Cheese - as needed

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Steps

1

1. Boil enough water in bowl add pasta with little salt and oil. cook until pasta done. drain it and keep aside.
2. Grind avocado, coriander, garlic, lime, olive oil pepper into fine paste.
3. Add this to cooked pasta mix thoroughly garnish with cheese.
2

4. In plate arrange pasta in the bottom garnish with cheese. Add the fried egg in the top of the pasta..
5. Serve hot. Enjoy this healthy meal...