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Bajra wadas
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A picture of Bajra wadas.

Bajra wadas

Vaishali Singh
Vaishali Singh @cook_15667007
Bangalore

#myhealthykitchen
A deep fried teatime snack

#myhealthykitchen
A deep fried teatime snack

Read more

Bajra wadas

Vaishali Singh
Vaishali Singh @cook_15667007
Bangalore

#myhealthykitchen
A deep fried teatime snack

#myhealthykitchen
A deep fried teatime snack

Read more
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Ingredients

  • 2 cupsbajra flour
  • Salt as per taste
  • 1 tspred chilli powder
  • 1 tspcoriander powder
  • 1 tsproasted cumin powder
  • 1 tspchaat masala
  • 1/2 tspturmeric
  • 2 tspsesame seeds
  • 3-4 tbspcurd
  • 4-5curry leaves chopped
  • 1 tspginger/garlic/green chilli paste
  • As neededLukewarm water
  • as neededOil for frying
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Steps

  1. 1

    In a wide bowl take the bajra flour and add all spices mentioned and mix well.

  2. 2

    Add curd and with the help of lukewarm water knead a dough.

  3. 3

    Make small balls out of it and flatten them between your palms.

  4. 4

    Deep fry them on a low to medium flame till it turns brown.

  5. 5

    Serve with coriander chutney.

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Copied!

Vaishali Singh
Vaishali Singh @cook_15667007
on April 17, 2019 14:48
Bangalore
A home chef 👩🏼‍🍳..... on Instagram as @yummcrumbz
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Comments (6)

Saloni & Hemil
Saloni & Hemil @cook_salonihemil
April 18, 2019 08:12
LOOKS DELICIOUS
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