Chicken sticks&chicken roll

Name: Chicken sticks&chicken roll
Total time: 1200 s
Yield: 3,4persons
Cuisine: American
Ingredients: sticks Chicken; kg Chicken1/2; 1/2 tea spoon Paprika powder; Salt as taste; 1/3 tea spoon Red cilli crushed; 1/2 tea spoon Green chilli paste; Chat masala 1 tea apoon; 1 table spoon Lemon juice; 1 table spoon Green coriander; Ginger garlic paste 1 tea spoon heaped; Bamboo sticks 4,5; Oil for frying; Chicken roll; Manda patti as required; 2 cups Vegetables(carrot, capcicum,cabbage); Chicken1cup shredded; 2,3 table spoon Oil; 3 table spoon Vinger; Salt as taste; 4 table Spoon Soya sauce; 2 tea spoon Black pepper; 2 tea spoon Chilli sauce; Oil for frying

Syeda Bukhari @cook_16679918

Chicken sticks
#cookpaad Ramadan#Kokab&Cookpaad

Syeda Bukhari @cook_16679918

Chicken sticks
#cookpaad Ramadan#Kokab&Cookpaad

Saved

Ingredients

20 min

3,4persons

sticksChicken
kgChicken1/2
1/2 tea spoonPaprika powder
Salt as taste
1/3 tea spoonRed cilli crushed
1/2 tea spoonGreen chilli paste
Chat masala 1 tea apoon
1 table spoonLemon juice
1 table spoonGreen coriander
Ginger garlic paste 1 tea spoon heaped
Bamboo sticks 4,5
Oil for frying
Chicken roll
Manda patti as required
2 cupsVegetables(carrot, capcicum,cabbage)
Chicken1cup shredded
2,3 table spoonOil
3 table spoonVinger
Salt as taste
4 table SpoonSoya sauce
2 tea spoonBlack pepper
2 tea spoonChilli sauce
Oil for frying

Saved

Steps

20 min

1

Chicken sticks...merinate chicken cubes with all these ingriedients for 1hour
2

Than these chicken cubes screw on bamboo stickes
3

Take a pan and pour oil and heat it than place these stickes and deep fry them
4

Chicken roll....take a pan and heat the oil 2 table spoon and add all vegetables and cook 2,3 min than add chicken shreded 1 cup.mix well and cook for 5 min
5

Than add sauces and cook for 2,3 min
6

Enjoy with ketch up
7

Take it out in bowl and fill it in roll