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Chicken livers
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A picture of Chicken livers.

Chicken livers

Nontie
Nontie @cook_16213741

Chicken livers

Nontie
Nontie @cook_16213741
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Ingredients

  • 500 gramschicken livers
  • 1onion diced
  • 5 mlPaprika
  • Salt
  • 15 mlTomato sauce
  • 15 mlChutney
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Steps

  1. 1

    Saute the onions and add the cleaned livers and fry until brown

  2. 2

    Once browned add the tomato sauce and chutney and simmer

  3. 3

    Add salt and paprika for taste and once it is thick to your liking your chick livers are ready to be served

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Nontie
Nontie @cook_16213741
on April 21, 2019 10:05

Comments

Itumeleng Serasengwe
Itumeleng Serasengwe @cook_25399310
August 09, 2020 13:01
Simple! I love it. Thank you.
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