Dhaba style chicken karahi #chickenkarhaicontest

Name: Dhaba style chicken karahi #chickenkarhaicontest
Yield: 4 servings
Cuisine: Pakistani
Ingredients: 1 kg chicken; 1/2 kg tomatoes; 1 tsp crushed black pepper; 1 tsp salt; 1/4 liter oil; 25 gms ginger; 3 tbsp ginger garlic water; 3 green chilies; 1 tsp cumin seed (roasted and grounded); Whole coriander seeds (roasted and grounded); 1 tsp crushed red chili; 2 tbsp lemon juice; 1 tbsp qasori methi; 2 thsp coriander leaves; 2 green chilies chopped

Sharmin Zshan @szrecipes

Karachi

Me and my family loves dhaba karahi and to get that specific taste we always have to go either at highway or any other dhaba karahi expert till I discover this amazing recipe so have a look..

Sharmin Zshan @szrecipes

Karachi

Me and my family loves dhaba karahi and to get that specific taste we always have to go either at highway or any other dhaba karahi expert till I discover this amazing recipe so have a look..

Saved

Ingredients

4 servings

1 kgchicken
1/2 kgtomatoes
1 tspcrushed black pepper
1 tspsalt
1/4 literoil
25 gmsginger
3 tbspginger garlic water
3green chilies
1 tspcumin seed (roasted and grounded)
Whole coriander seeds (roasted and grounded)
1 tspcrushed red chili
2 tbsplemon juice
1 tbspqasori methi
2thsp coriander leaves
2green chilies chopped

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Steps

1

Take a pan and put oil, fry chicken in this oil until turns a reddish colour
2

Take a wok and put chopped tomatoes with little bit of water and cook until tomato cooks well.
3

When tomatoes are done, put fried chicken along crushed red chillies, salt and ginger garlic water (take a bowl and put roughly chopped ginger garlic and water, and use this water) and fry well.
4

Now add green chillies, black pepper, ginger flakes, roasted masala (cumin seeds and coriander seeds) and some oil (which we used to fry chicken) and fry well.
5

Then add lemon juice and cook in steam for 5 minutes on very low heat.
6

Add qasori methi and garnish with coriander leaves and green chilies