Mum’s Homemade Cheese Sauce

Amazing Lady ( Grace) @cook_12096521
Mum’s Homemade Cheese Sauce
Steps
- 1
Put all the flour into a medium saucepan and mix to a smooth paste with a little milk.
- 2
Add the rest of the milk and whisk lightly. Start to heat slowly, adding the water in a bit at a time.
- 3
When it starts to bubble, turn down the heat and keep stirring as the mixture starts to thicken. Add the cheese and the Mustard and stir it all in.
- 4
Mix well and check taste. Add Pepper if required. Pour over Cauliflower, Broccoli or anything else to go with! Can be frozen up to 3 months! Enjoy!!
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