Beef Tahiri

Name: Beef Tahiri
Cuisine: Pakistani
Ingredients: 4 servings; 500 gms Beef; 1 kg Rice; 1 cup Oil; 1 tbsp Ginger garlic paste; 500 gms Tomatoes; 200 gms onion fried; 2 tbsp whole spices; 1 tbsp Green chillies paste; 1 tsp Turmeric powder; 2 tbsp Salt; 1 tbsp Coriander powder; 4 Potatoes cut in pieces; Coriander chopped; Green chillies chopped

Zeenat Yasin @cook_16721921

karachi

#CookpadApp #ricecompetition

Zeenat Yasin @cook_16721921

karachi

#CookpadApp #ricecompetition

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Ingredients

4servings
500 gmsBeef
1 kgRice
1 cupOil
1 tbspGinger garlic paste
500 gmsTomatoes
200 gmsonion fried
2 tbspwhole spices
1 tbspGreen chillies paste
1 tspTurmeric powder
2 tbspSalt
1 tbspCoriander powder
4Potatoes cut in pieces
Coriander chopped
Green chillies chopped

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Steps

1

Add oil in a vok and add beef and ginger garlic paste and fry for 5 mins
2

Add tomatoes, whole spices, green chillies paste, turmeric, corroander powder and salt and cook until beef tenders
3

Add potatoes and cook for 15 mins
4

Add 4 glasses of wayer and soaked rice and cook until water absorbs rice
5

Cover on low flame for 15 mins