Bitter guard vegetables
Steps
- 1
Pilled bitter guard cut from one side and rub it by salt, leave it rest for 1 hour
- 2
After 1 hour wash it with clean water and add all spices to fill bitter guard
- 3
Add oil in pan and fry potatoes and bitter guard till it become brown.
- 4
Then add chopped onions and red chilli and saute it. Add all spices.
- 5
Mix bitter guard and saute it for 5 minutes.
Keywords
Similar Recipes
More Recipes
-

Creamy Yam Porridge with Spinach
Ifeoma John
-

Annike ! :)
-

Avocado Wheat Bread Grilled Sandwich
Manisha Sampat
-

Deepa Rupani
-

Madhumita Bishnu
-

Kipp Clark
-

My Spaghetti Zucchini and Miso
Francesco
-

Kulsoom Bukhari
-

SherryRandall: The Leftover Chronicles
-

🍴In The Kitchen With Anita Hewitt🍴
-

zoha1233 -

Yummy eggless doughnuts 😊(easy n quick version)
tanveer sayed
-

Trapti Jain
-

Fatimah Abdullahi
-

Rekha Unni
-

Alisa Suryatapa
-

Mukti Sahay
-

Eram Khatoon
-

Komal Rani
-

Kim Govender
-

Sarah Wamai
-

Anusha Gawshinde
https://cookpad.wasmer.app/us/recipes/8344693



















Comments