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Tikka Spiced Butternut Squash
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A picture of Tikka Spiced Butternut Squash.

Tikka Spiced Butternut Squash

Sonia
Sonia @sonia
Bristol, UK

Really simple to make. You could top with coriander and yoghurt, wrap in a chapatti or perhaps stir into a curry sauce.

Really simple to make. You could top with coriander and yoghurt, wrap in a chapatti or perhaps stir into a curry sauce.

Read more

Tikka Spiced Butternut Squash

Sonia
Sonia @sonia
Bristol, UK

Really simple to make. You could top with coriander and yoghurt, wrap in a chapatti or perhaps stir into a curry sauce.

Really simple to make. You could top with coriander and yoghurt, wrap in a chapatti or perhaps stir into a curry sauce.

Read more
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Ingredients

  • 1medium sized squash
  • 1 1/2 tbsptikka spice mix
  • 2 tbspolive oil
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Steps

  1. 1

    Peel and dice the squash into small cubes.

    A picture of step 1 of Tikka Spiced Butternut Squash.
  2. 2

    Mix the cubes with the oil and spices. Then roast for 30-45 mins at 190 C until crisp.

    A picture of step 2 of Tikka Spiced Butternut Squash.
    A picture of step 2 of Tikka Spiced Butternut Squash.
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Sonia
Sonia @sonia
on April 27, 2019 16:58
Bristol, UK
I'm a busy, working mum of two young children and I love to cook! I particularly love cooking with fresh, natural produce. My recipes are usually simple and healthy; using minimal ingredients and minimal time!You can also follow me on Instagram here - https://www.instagram.com/sonianicholas_cookpaduk/
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