Stuffed Baby Brinjals sabzi

Name: Stuffed Baby Brinjals sabzi
Total time: 2700 s
Cuisine: Indian
Ingredients: 250 gms small/Baby Brinjals; 2/3 tsp each curds,ginger,garlic paste green chillies, coriander powder; 1 tsp each Red chilli powder,haldi (turmeric), salt, coriander leaves, garam masala powder; as needed Oil for frying

Hema Brijwani @cook_15446000

#goldenapron
#myhealthykitchen

Hema Brijwani @cook_15446000

#goldenapron
#myhealthykitchen

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Ingredients

25/45 mins

250 gmssmall/Baby Brinjals
2/3 tsp each curds,ginger,garlic paste green chillies, coriander powder
1 tsp eachRed chilli powder,haldi (turmeric), salt, coriander leaves, garam masala powder
as neededOil for frying

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Steps

25/45 mins

1

Firstly wash and slit(into four sides) Baby Brinjals in a bowl with little salt and it fr 10 mins and then make Masalas in plate (mix coriander powder haldi salt garam masala ggpaste green chillies (cut in small pieces, coriander leaves)
2

Thn put it in each baby brinjals(squeeze water from all Brinjals)with a butter knife,
3

In a Kadai put oil whn heating put slowly all stuffed Baby Brinjals in it,fry for few minutes,then put curd,in it, cover the pan with a plate mix it well and cover the pan with a plate for 10 minutes
4

Lastly granish with coriander leaves and serve hot with Dal and chapati, yummy it taste