Duck croquettes w/chocolate spicy dipping sauce

Name: Duck croquettes w/chocolate spicy dipping sauce
Cuisine: British
Ingredients: 250 gms duck mince; 1 medium boiled potato; 1 onion finely chopped; 1 tsp ginger garlic paste; 1 green chilli finely chopped; 1 medium tomato deseeded and finely chopped; Handful coriander finely chopped; to taste Salt and Pepper; 1 egg lightly beaten; Bread crumbs; Oil for pan frying

Anne @cook_6498847

Singapore

Duck croquettes w/chocolate spicy dipping sauce

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Ingredients

250 gmsduck mince
1medium boiled potato
1onion finely chopped
1 tspginger garlic paste
1green chilli finely chopped
1medium tomato deseeded and finely chopped
Handfulcoriander finely chopped
to tasteSalt and Pepper
1egg lightly beaten
Bread crumbs
Oil for pan frying

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Steps

1

In a food processor blend potato, ginger garlic paste and duck mince, Mix all ingredients except for egg and bread crumbs, throughly
2

Make medium size patties, dip in egg bater, dust in bread crumbs, place flat pan on medium heat, when hot sprinkle oil, place patties on a pan, cook until golden brown on all sides, serve with dipping sauce
3

To make chocolate dipping sauce : melt a handful bitter chocolate chips in double boiler, add a pinch of salt, cayenne pepper, mix, add 10 ml raspberry liqueur, mix and serve with croquettes