Steps
- 1
Wash, peel and chop mangoes into small pieces, discard stone. Transfer them to a blender jar.
- 2
Add milk, sugar (to taste or according to sweetness of mango) and ice-cubes.
- 3
Blend until smooth and creamy and there are no mango chunks in it. Pour prepared shake into serving glasses, garnish with almonds and scoop of ice cream and serve.
Similar Recipes
More Recipes
-

Radhika Shaparia
-

Healthy delicious majedar vermicelli dry fruits kheer
Ramaben Joshi
-

Salmon in Honey Glaze with Lemon
ALEX xx ✈🇬🇧🇱🇹
-

Radek Bumbálek
-

Radek Bumbálek
-

chef Nidhi Bole
-

Swati Sheth
-

Golden yolk chicken pasta, no cream (49g protein)
Studio Shoki
-

Neon pink dragon fruit smoothie, no protein powder
Studio Shoki
-

jenscookingdiary
-

tamiller1954
-

Bren
-

Crock Pot Girl 🤡
-

Jennifer Stephens
-

Zeenat Yasin
-

Meelah and Meemi's Kitchen
-

Creamy chicken tagliatelle with tenderstem broccoli
The Fuss Free Foodie
-

Falsa and lemon slush #ramadanitayari #summerdrinks
Zeenat Yasin
-

Mukti Sahay
-

Vidyutaa Kashyap
-

Ishita Sirohi -

jamesh sahu
-

sunil pattanaik
https://cookpad.wasmer.app/us/recipes/8496016








Comments