Prosciutto, caprino e funghi salad
Everyone knows parma ham but there's another type that in my opinion, is even nicer. It comes from a lovely town in the north east called San Daniele. It has a sweeter taste and is perfect for salads, of course parma ham works too! Just 3 ingredients for this light summer salad, plus a bit of black pepper if you fancy :) #salad #italian #lunch
Prosciutto, caprino e funghi salad
Everyone knows parma ham but there's another type that in my opinion, is even nicer. It comes from a lovely town in the north east called San Daniele. It has a sweeter taste and is perfect for salads, of course parma ham works too! Just 3 ingredients for this light summer salad, plus a bit of black pepper if you fancy :) #salad #italian #lunch
Open in Cookpad AppSteps
- 1
The ham, the mushrooms, the cheese
- 2
Take the ham out of the fridge 20 before serving, makes it easier to pull the slices apart without breaking. Arrange on a plate. Cut a piece of cheese and place in the middle
- 3
Drain the mushrooms, place all over and that's it, so quick and trust me, delicious! Add pepper if you want and serve with bread :)
Cooksnaps
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