Seppie e patate squid and potatoes

Miss Fluffy's Cooking (Angie's Italian Cooking) @missfluffy
Seppie e patate squid and potatoes
Steps
- 1
Peel, chop and par boil potatoes for about 8 mins. Drain and leave to cool
- 2
Prep the squid. Wash and dry well. Chop into bite sized pieces
- 3
Chop garlic and chilli. Fry gently in oil for few mins. Add squid and cook on medium high for 2 mins. Add wine and let it evaporate. When squid releases its natural water, add potatoes and cook for 1 mins
- 4
Add tomatoes, stock cube and chopped olives. Stir and simmer on low for 20-25 mins
- 5
Add chopped herbs and serve with crusty bread :)
Similar Recipes
More Recipes
-

Elyna Ottawa -

Garima Mayur Mangwani -

Hetal Poonjani
-

Street style - Moong Dal Pakoda
Sampada Shrungarpure
-

Bethica Das
-

Monika Jain
-

Foodielover
-

Sam Martyn
-

Keto Chocolate Peanut Butter Fat Bombs
CookingWithCuda
-

King-Crimson
-

skunkmonkey101
-

Meesha Sagheer
-

Chicken wings #4weeks challenge
Ruby Verma
-

Chef Alka Singh Tomar.(Blogger)
-

kausar mutvalli -

Sumaiya Muddasir
-

Sonalkar's Kitchen
-

Mrs Alkaleey
-

Jassi Aarif
-

Mrs Alkaleey
-

Maureen 😀
https://cookpad.wasmer.app/us/recipes/8504061



















Comments