Dum biryani

Name: Dum biryani
Cuisine: Pakistani
Ingredients: For marination; 1/2 kg Chicken; G. G paste 1tbsp; 1 tbsp Red chilli powder; 1 tsp Garam masala; 1 tbsp Dhaniya powder; 1/2 tsp Turmeric powder; 1-2 tsp Salt; Fried onions 1small; 1/2 cup Yougert; 2 tbsp Ghee; For assembling; Mint leaves few; slices Tomatoes; Rice

Areeba Masroor @Areeba2805

I watched this recipe on food fusion and it was a great experience so today I am sharing it
#cookPadApp
#Ricecontest

Areeba Masroor @Areeba2805

I watched this recipe on food fusion and it was a great experience so today I am sharing it
#cookPadApp
#Ricecontest

Saved

Ingredients

For marination
1/2 kgChicken
G.G paste 1tbsp
1 tbspRed chilli powder
1 tspGaram masala
1 tbspDhaniya powder
1/2 tspTurmeric powder
1-2 tspSalt
Fried onions 1small
1/2 cupYougert
2 tbspGhee
For assembling
Mint leaves few
slicesTomatoes
Rice

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Steps

1

At first in a mud pot or handi add chicken then add all the above mentioned ingredients for marination then marinate over night and left..
2

Then add mint leaves and 2 tbsp of fried onions and in a bowl add water then yellow food color mix and add then add boiled soaked half cooked rice and slices of tomatoes thensealed the corner with dough and let it cook until done for hours then serve...