Chicken Biryani

Name: Chicken Biryani
Cuisine: Pakistani
Ingredients: 1 kg rice; 4 tbs salt; water for boiling; 3-4 onions(chopped); 1 kg chicken; 250 g yogurt; 3 tbs garlic paste; 1 packet 'Shan bombay biryani masala'; as needed oil

aswa_tabeed @cook_16859457

Pakistan

I love biryani and I love to make it. Just checkout how I make it and do try.
#cookpadramadan #CookpadRamadan

aswa_tabeed @cook_16859457

Pakistan

I love biryani and I love to make it. Just checkout how I make it and do try.
#cookpadramadan #CookpadRamadan

Saved

Ingredients

1 kgrice
4 tbssalt
water for boiling
3-4onions(chopped)
1 kgchicken
250 gyogurt
3 tbsgarlic paste
1 packet'Shan bombay biryani masala'
as neededoil

Saved

Steps

1

Boil water, add salt and boil the rice until 3/4th done. Rinse with cold water and set aside.
2

Take a pan. Heat oil and add onions. Cook them until golden brown.
3

Add chicken and cook until changes colour. Add garlic paste and cook little more.
4

Add 'Shan bombay biryani masala' and yogurt.
5

If needed, add water and cook until chicken is cooked completely and leaves oil.
6

Now spread little bit of oil in a pan. Make a layer of boiled rice then put a layer of the masala prepared. Keep on making layers until finish.
7

Cover the lid and wait for 15 mins.