Khada Pav Bhaji

Name: Khada Pav Bhaji
Cuisine: Indian
Ingredients: 2- tbsp Butter; 1 - tbsp cumin seeds; 4 - tbsp chopped onion; 2 - tbsp garlic paste; 2 - cups chopped tomatoes; to taste Salt; 1- cup Water; 1 - tbsp Red chilli powder; 2- cup Boiled potatoes; 1/2- cup water; 1- tbsp butter; 3- tbsp chopped coriander; 4 Pav

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#indiankitchen
Super Yummy Dish

Rajeshree Shah (Homechef), Gujarat @cook_914164

Cooking is my love .l loves to makes healthy and yummy food dishes for my family.

#indiankitchen
Super Yummy Dish

Saved

Ingredients

2- tbspButter
1 - tbsp cumin seeds
4 - tbsp chopped onion
2 - tbsp garlic paste
2 - cups chopped tomatoes
to tasteSalt
1- cupWater
1 - tbsp Red chilli powder
2- cupBoiled potatoes
1/2- cup water
1- tbsp butter
3- tbsp chopped coriander
4Pav

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Steps

1

In a hot pan add butter, cumin seeds, garlic,and chilli paste.add tomatoes stir well.add salt and chilli powder and add water stir and cook for 2- minutes.
2

Add vegetables mix well and add pav bhaji masala,add water to adjust the consistency,add boiled potatoes and mash in a pan.
3

Add butter and coriander.cut the pav and soaking butter in a pan stuff the bhaji in between pav and pour some on the top.
4

Garnish with some chopped onion, butter.and serve hot.