Round Spicy Mini Kebabs #CharityRecipe

Name: Round Spicy Mini Kebabs #CharityRecipe
Cuisine: Kenyan
Ingredients: 300 g minced meat; 4 eggs; 1 tbsp paprika; 1 tsp cumin; 1/2 tsp salt; 1 tsp black pepper; 1 tbsp garlic paste/ground garlic; 1 tbsp chibundiro; 1/2 cup breadcrumbs

Shé's Kitchen @cook_16741725

Kenya

I loooove making kebabs. Crunchy on the outside and juicy on the inside, making them yourself allows you to incorporate all of your favorite flavors. This is one of my favorite ways to play around with meatballs

Shé's Kitchen @cook_16741725

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Ingredients

300 gminced meat
4eggs
1 tbsppaprika
1 tspcumin
1/2 tspsalt
1 tspblack pepper
1 tbspgarlic paste/ground garlic
1 tbspchibundiro
1/2 cupbreadcrumbs

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Steps

1

Mix your spices, Breadcrumbs and 1 egg with the mincemeat thoroughly and roll into balls
2

After taking them out put them back in the egg mixture again the return to frying pan. repeat the process at least one more time
3

In a separate bowl whisk together the remaining eggs and add some salt and black pepper to taste
4

Place your meatballs into the egg mixture one by one until all are fully coated
5

Heat some oil in your pan(enough for shallow frying and place your balls into the oil
6

After frying put them back in the egg mixture, coat thoroughly and return to frying pan. Repeat this process at least one more time
7

Serve hot with sauce of your choice. My favorite is either BBQ sauce or coleslaw