Tomato rice

Name: Tomato rice
Yield: 4 servings
Cuisine: Indian
Ingredients: 2 cups Basmati Rice; 2 Onions medium size; 6 Tomatoes; 2 tsp Ginger and garlic paste; 1 spoon Red chilli powder; 1-2 Green chillies; 2 tsp Garam masala powder; few Mint and coriander leaves; 1/4 cup Ghee and oil (if u want u can add more); few Curry leaves; 2 Bay leaves; to taste Salt; 1 spoon Saunf(fennel seeds)

Jassi Aarif @cook_1657

Chennai

#riceisthebest

Jassi Aarif @cook_1657

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Ingredients

4 servings

2 cupsBasmati Rice
2Onions medium size
6Tomatoes
2 tspGinger and garlic paste
1 spoonRed chilli powder
1-2Green chillies
2 tspGaram masala powder
fewMint and coriander leaves
1/4 cupGhee and oil (if u want u can add more)
fewCurry leaves
2Bay leaves
to tasteSalt
1 spoonSaunf(fennel seeds)

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Steps

1

Place a cooker on the stove and add ghee and oil add curry leaves,bay leaf, green chilli
2

Add saunf,onion and saute well.now add tomato red chilli powder and saute till tomato mash nicely
3

Add garam masal, add mint and coriander leaves
4

Add 4 cups or 3 and 3/4 cup of water and add rice,close the lid.
5

After one whistle switch off the stove.Tomato rice is ready