A picture of Butterbeer Moonshine.

Butterbeer Moonshine

Doug Horton @cook_16801661

Butterbeer Moonshine

Doug Horton @cook_16801661

Saved

Ingredients

4 cupshigh proof Moonshine
2 cupsVanilla Vodka
2 tspfresh Ginger (1/2 tsp in each jar)
4 ozButtered brown sugar Simple Syrup (1oz in each jar)
4 ozApple Cider
1/2 cupswater
1/2 cupslight brown sugar
1 tspbutter extract

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Steps

1

Bring water & brown sugar to boil for 4-5 minutes
2

Remove from heat
3

When at room temperature, add Butter Extract
4

Divide Ginger, apple cider & Buttered brown sugar syrup among 4 jars
5

Add 1 cup Moonshine and 1/2 cup of Vanilla Vodka to each jar
6

Shake jar vigorously for 1 minute
7

Place jars in a cool dark place for 2 weeks
8

Shake the jars once or twice a day
9

Strain the liquid through cheese cloth and remove Ginger
10

ENJOY - Shine On

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Cooksnaps

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Doug Horton @cook_16801661

on May 12, 2019 16:44

Comments

Keywords

Ginger Textured Soy Protein Vodka Butter Apple

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