Steps
- 1
Firstly take a deep pan add lassi and besan and salt, turmeric powder mix it well.
- 2
Now boil it for 20min.
- 3
Now take a pan heat oil add cumin seeds now add onion, ginger, garlic paste cook it till them little brown now add tomato after 2-3min now add all spices mix it well.
- 4
After 5 min add boiled kadhi and dry methi mix it well.
- 5
Ready to serve.
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