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Matoke crisps
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A picture of Matoke crisps.

Matoke crisps

Dorry Khatushiest Libokoyi
Dorry Khatushiest Libokoyi @Dorrys_kitchen26
Kasarani

#charityrecipe
#4weekschallenge

#charityrecipe
#4weekschallenge

Read more

Matoke crisps

Dorry Khatushiest Libokoyi
Dorry Khatushiest Libokoyi @Dorrys_kitchen26
Kasarani

#charityrecipe
#4weekschallenge

#charityrecipe
#4weekschallenge

Read more
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Ingredients

  • 8green bananas
  • Cooking oil (for deep frying)
  • to tasteSalt
  • 1/2 teaspoonmixed spices (optional)
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Steps

  1. 1

    Peel the banana and wash

    A picture of step 1 of Matoke crisps.
  2. 2

    Cut them into desired shapes but should be thin slices

    A picture of step 2 of Matoke crisps.
  3. 3

    In a pan, heat the oil

    A picture of step 3 of Matoke crisps.
  4. 4

    Deep fry the bananas until crispy

    A picture of step 4 of Matoke crisps.
    A picture of step 4 of Matoke crisps.
  5. 5

    Remove from oil. Drain oil on a paper towel. Sprinkle salt and mixed spices on top. Enjoy

    A picture of step 5 of Matoke crisps.
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Dorry Khatushiest Libokoyi
Dorry Khatushiest Libokoyi @Dorrys_kitchen26
on May 13, 2019 13:55
Kasarani
i love cooking. i try out many recipes
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