Beetroot fry recipe

Name: Beetroot fry recipe
Cuisine: Indian
Ingredients: 2 par boiled beetroot finely chopped; 1 finely chopped onion; 3-4 cloves garlic; 1/2 tsp ginger garlic paste; 1/2 tsp mustard seeds; 8-10 curry leaves; Pinch asafoetida; 1/2 cup freshly grated coconut; As needed Oil; to taste Salt

shweta @shwetashetty_7722704

Bangalore

Rich in vitamins and minerals and great for digestion . This preparation is pretty common in southern India

shweta @shwetashetty_7722704

Bangalore

Rich in vitamins and minerals and great for digestion . This preparation is pretty common in southern India

Saved

Ingredients

2par boiled beetroot finely chopped
1finely chopped onion
3-4 clovesgarlic
1/2 tspginger garlic paste
1/2 tspmustard seeds
8-10curry leaves
Pinchasafoetida
1/2 cupfreshly grated coconut
As neededOil
to tasteSalt

Saved

Steps

1

Heat some oil in a pan
2

Add mustard seeds, garlic, asafoetida and curry leaves
3

Add chopped onions and ginger garlic paste
4

Sauté it for some time and then add par boiled and chopped beetroot
5

Add salt and maybe some turmeric close it with a lid and let it cook for sometime
6

Check if the beetroot is cooked and then add grated coconut to it
7

Your veggie is ready to be served